INCA: Families will pay an additional 38 euros for the Easter table
This year consumers will have to reach deep into their pockets as Easter table It is much more expensive than last year. according Search by INKAwhich was posted to the ERT show “Weekend from 6” showing that Families will pay an additional 38 euros for the Easter table.
In particular, for a table of 6 to 8 people, the cost is 334.05 euros, while last year it was 296.65 euros, that is, the increase amounts to 12.6%.
Easter schedule 2023 costs in detail:
Pregnancy (14€/kg): 140€ (10kg)
chick (1.5 kg): 21 euros
lettuce (2 pieces): 1.40 euros
Fresh onions (2 pieces): 1.20 euros
dill: 0,60 euros
tomatoes (1 kilo): 2.50 euros
option (2 pieces): 1.40 euros
Tzatziki (1 kilo): 4.20 euros
kitchen (500 grams of liver + herbs): 11 euros
Feta cheese (500 g): 7 euros
Gruyere or cephalograviera cheese (500 g) 8.50 euros
- Miscellaneous other products
bread (1 kilo): 2.40 euros
20 eggs dyed red: 13,20 euros
coal (20 kg): 26 euros
pretzels (1 kg): 15.45 euros
Sweet Greek bread (1 kilo): 17 euros
- Soft drinks and alcoholic beverages
vintage (1.5 liters): 6 euros
10 beers: 17 euros
6 refreshments: 4,20 euros
- the fruit: 4 euros
- sweet: 14 euros
- Various emergencies (electricity, oil): 16 euros
Adonis Georgiadis: “Prices for mutton and goat meat have been completely maintained at last year’s levels until now”
“Prices for lamb and goats, the main commodities preferred by our citizens for the Easter holidays, have been kept exactly at last year’s levels to the nearest minute. Some people may be worried because they had intended to sell lambs for 13, 14 and 15 euros a kilo, and now because of the basket They will have to sell them cheaper, and therefore they will make less money than they calculated or they will not be able to cover the losses that they may have, and I accept that. I understand them and I do not argue with them, ”the Minister of Development and Investment recently stated, among others, Adonis Georgiadis.
“When I spoke with the breeders the day before yesterday, via video conferencing, they told me that they consider this price, that is 10 euros, exaggerated, that it destroys them, etc. I showed them their own bills that they slaughtered at 7 and 7.30 euros a week ago for export to Italy. I did not understand They told me that in Italy they were selling at a loss. And I said to them, Why did they decide to sell at a loss in Italy and did not decide to sell at a loss in Greece either? Does this mean that the consumer The Greek has no soul?” said Mr. Georgiadis, and added:
“After a long period of concern about the prices of Ovelia and Easter goods, we, as the Department of Development, have kept calm and said we are taking the necessary steps to contain the increases. We have helped families find meat at affordable prices, and deal with the consequences of wartime frugality.
And we see the same in the rest of the “family basket”. We’re now in our 23rd week of operation, close to half term and we’re seeing the underlying products have remained quite stable and many of them are already downgraded.
I want to thank the supermarket chains. The competition has worked and I expect to have new cuts next week.”
Read also:
Newsbomb.gr report: the prices at which we will buy lamb – what’s right at the Easter market
President of the Butchers Union: Maybe the lamb prices are lower compared to last year
Georgiadis: Prices for lamb and goat are the same as last year
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